Ciroc Vodka – 750ml
Ciroc Vodka reveals the true flavors of every cocktail you craft. Its sweet, nuanced character comes from the distinctive distilled grapes, a quality that harmonizes with and enhances the diverse ingredients it meets. Each pour carries a bright, refined fruitiness that dances with mixers, citrus, herbs, or spices, inviting your palate to notice the subtlest notes rather than masking them. The result is a bourbon-free, grape-forward foundation that lets the essence of the other ingredients shine through, transforming ordinary drinks into something more layered and expressive. What sets Ciroc apart is the unusually clean finish it delivers. Unlike many vodkas that leave a noticeable afterburn, Ciroc concludes with a pure, crisp finish that feels light on the tongue and easy to sip. This absence of harsh alcohol burn makes it especially enjoyable in cocktails that require multiple components, where balance is key and where you want each ingredient to come forward without overwhelming the senses. The overall effect is a cocktail experience that feels modern, refined, and unexpectedly smooth. Whether you’re mixing a bright citrus highball, a delicate fruit-forward martini, or a bold, contemporary signature, Ciroc Vodka provides a versatile, approachable canvas. It invites experimentation and elevates the drink, offering a true, uncommon vodka experience that respects the craft of cocktail making while inviting endless creativity.
Del Maguey Vida Clásico Mezcal – 750ml
VIDA de San Luis Del Rio® is an artisanal, organic mezcal from Del Maguey, positioned at an approachable entry?level price point with broader availability. Launched in 2010, this expression is highly mixable and has earned strong, anticipated industry acceptance along with robust bartender demand. Hand crafted, it is twice distilled, very slowly, in small wood?fired, riverside copper stills to flavor specifications that emphasize its versatility in cocktails while preserving the spirit’s character. Another distinctive masterpiece from San Luis del Rio, it presents a bright nose of fresh fruit aromatics, a delicate hint of honey, vanilla, and roasted agave. On the palate, notes of ginger, cinnamon, burnt sandalwood, banana, and tangerine unfold, leading to a long, softly épilogue finish that remains smooth and balanced. The texture is approachable yet refined, inviting both neat tasting and creative mixing. Its organic designation reflects a commitment to sustainable practices and high?quality ingredients, reinforcing its position as a reliable, consistent mezcal for bartenders and home enthusiasts alike. Viva VIDA! This expression embodies the spirit of artisanal craftsmanship, delivering character, accessibility, and versatility in every bottle.
Ciroc Green Apple Vodka – 750ml
Boasts a vivid green apple flavor that immediately speaks of sun-kissed orchards and crisp autumn days. The palate is greeted by a brightness that dances across the tongue, a lively core of tangy zest that recalls biting into a freshly picked Granny Smith or a tangy Fuji at peak ripeness. There’s a careful balance at play: the fruit-forward character is lively, but not aggressive, carrying a subtle depth that hints at a touch of ripeness—an almost honeyed-sweet note that rounds the acidity without diminishing the apple’s natural brightness. This ripeness adds a gentle warmth to the flavor, creating a nuanced sweetness that evolves as the senses continue to engage with it. Concurrently, the finish reveals a quietly smooth, crisp edge, like biting into a perfectly chilled green apple that snaps with a refreshing snap before fading into a clean, refreshing aftertaste. The mouthfeel is smooth yet crisp, weaving together a light, airy texture with a satisfying, brisk ending that invites another sip. The overall profile remains distinctly orchard-fresh: vivid, aromatic, and lift-filled, with a balanced sweetness that never overpowers the primary apple essence. Subtle nuances—perhaps a whisper of green pear or a faint citrus rind—enhance rather than compete, ensuring the fruit remains the star. This combination makes it versatile for sipping solo, pairing with tangy cheeses, light salads, or crisp seafood, and it lingers pleasantly in memory long after the glass is emptied.
Clase Azul Añejo Tequila – 750ml
Clase Azul Añejo, also known as “Edición Indigenous-Mazahua” (Mazahua Edition) due to the bottle design’s tribute to the Mazahua culture, is an ultra-premium añejo tequila crafted from 100% Tequilana Weber Blue Agave. Its intense amber color and layered aromas are the result of an extended aging process in carefully selected oak casks, which impart depth, warmth, and a refined sweetness that evolves with time. This expression embodies the artistry and heritage of Mexico, marrying traditional agave character with sophisticated maturation to create a spirit that is both collectible and exceptionally enjoyable. Tasting Notes: COLOR: Intense amber BODY: The viscous body reveals a delicate, yet balanced mouth-feel that lingers on the palate. AROMA: The nose unfolds with layered scents of Mexican vanilla, cinnamon, apples, and almonds, all ushered by caramel notes derived from the slow-cooked agave and the oak’s influence. TASTE: Rich cooked agave flavors emerge first, then unfold into touches of vanilla, caramel, and a spectrum of wood-read tones that carry through the finish, leaving a smooth, lasting impression. This tequila exemplifies refinement: a harmonious balance between agave sweetness, spice, and wood-derived complexity, making it a distinguished choice for sipping neat or paired with dessert courses.
Clase Azul Plata Tequila – 750ml
Clase Azul Tequila Plata is produced from organic agave plants that mature for at least nine years. The piñas are slow-cooked in traditional ovens to coax out their rich, caramelized flavors, and the resulting juice is fermented using the company’s secret combination of yeasts. A careful, multi-step distillation process follows to ensure the highest possible quality, with water refined through a five-step system and then subjected to triple filtration to guarantee purity and a pristine finish. The result is a tequila that presents a balanced, crisp profile with nuanced vanilla, citrus, and herb notes that unfold gracefully on the palate. Clase Azul is bottled in a distinctive decanter that is handmade by skilled artisans in local communities, a testament to dedicated craftsmanship and regional artistry. Each vessel bears the marks of its creator, making every bottle a unique work of art as well as a premium spirit. The Plata expression, while youthful, preserves the aromatic complexity and smooth mouthfeel that connoisseurs seek, delivering a refined sipping experience rather than a harsh aftertaste. Its exceptional smoothness makes it ideal for savoring neat, on the rocks, or in refined cocktails, while its sensory profile evokes the elegance and heritage that define Clase Azul. This tequila offers a sublime experience that stands among the finest tequilas ever produced, marrying traditional techniques with contemporary artistry and a commitment to quality.
Clase Azul Tequila Reposado – 750ml
Mexico—An ultra-premium tequila crafted from 100% Tequilana Weber Blue Agave. The 8-month aging process delivers a remarkable balance, body, and depth of flavor that makes this a true sipping tequila. Each bottle is handmade and hand-painted by skilled artisans in a small Mexican village, ensuring that every piece is a unique work of art as well as a superb spirit. The result is a refined, complex profile with gentle sweetness, subtle citrus notes, and a lingering finish that showcases the agave’s natural character. This tequila embodies tradition and craftsmanship, combining time-honored techniques with meticulous attention to detail. The agave plants from which it is distilled are grown in select fields, harvested at peak ripeness, and roasted to unlock their rich, caramelized sugars. The resulting distillate is aged to perfection for eight months, developing a supple texture and a balanced, medium-bodied palate that is both luxurious and approachable. Ideal for savoring neat or on the rocks, this expression also elevates premium cocktails where a refined agave presence is desired. Each bottle’s hand-painted artwork reflects the culture and heritage of the region, making it not only a bottle of tequila but a portable piece of Mexican artistry. A rare find for collectors and connoisseurs alike, it invites celebration, reflection, and lasting memories.
Copalli Cacao Rum – 750ml
We use only three ingredients to craft Copalli Cacao Rum: fresh-pressed juice from locally grown, organic sugar cane, pristine yeast, and rainwater. Our Copal Tree Distillery is thoughtfully designed to be zero waste, and we proudly produce cacao rum free of additives or artificial colors. The sugar cane juice is carefully distilled in our column still and then gently infused with roasted, locally grown organic cacao nibs to capture the vibrant chocolate notes, while preserving the natural sweetness of the cane. The result is a distinct cacao rum that balances cacao richness with a clean, bright rum backbone, making it versatile for a wide range of occasions. Whether enjoyed on the rocks to savor its nuanced, cocoa-forward profile or mixed into sophisticated cocktails that call for a smooth, aromatic base, Copalli Cacao Rum delivers a memorable tasting experience. We emphasize sustainability in every step—from sourcing to production—and are committed to crafting a high-quality spirit that honors the land, the farmers, and the craft of rum making. With its approachable yet refined flavor and a clean finish, Copalli Cacao Rum invites experimentation and enjoyment alike.
Cascahuin Tahona Blanco Tequila – 750ml
The creators of Cascahuin believe that true innovation in tequila emerges from reconnecting with its artisanal roots, and the use of a traditional tahona in producing this exceptional blanco embodies that philosophy. Every bottle captures the craft of slow, deliberate processing that honors centuries-old methods while delivering a bright, modern flavor profile. Savory notes and distinct minerality arise from stone-roasted agave, the use of a traditional stone tahona, and copper pot distillation, which together create a structured, layered palate with a clean, lingering finish. At 42% alcohol by volume, this higher-proof blanco delivers a crisper tasting experience with amplified citrus, herbal, and floral notes that linger gracefully on the tongue. A slow maceration aided by the Tahona minimizes harsh compounds, contributing to a smoother mouthfeel and a more balanced aftertaste, with less of the next-day heaviness often associated with harsher distillates. Crafted to be enjoyed neat, on the rocks, or in a refined cocktail, Cascahuin Blanco invites curiosity and invites you to explore the depth behind its artisanal heritage. Each batch reflects careful sourcing, water purity, and a dedication to sustainability, ensuring that the terroir of the agave shines through in every sip.
Copalli White Rum – 750ml
We craft Copalli Premium White Rum using a simple, transparent process that honors the fruit, the land, and the craft. Our only three ingredients are fresh-pressed juice from locally grown, organic sugar cane, along with carefully selected yeast and clean rainwater. By limiting inputs to these essentials, we preserve the natural character of the sugar cane and create a spirit that speaks to its origin—from field to bottle. At the Copal Tree Distillery, efficiency and stewardship go hand in hand. We have designed our facility to be zero waste, with thoughtful systems that reuse and recycle in every step of production. Every scrap, every drop, and every decision is guided by a commitment to sustainability, quality, and responsible practice. No artificial flavors, colors, or additives are introduced at any point in the process; what you taste is the pure, unadulterated essence of our cane. The juice is carefully fermented and then distilled in both our column still and our pot stills, allowing us to capture delicate aromas and maintain a clean, bright profile. The resulting spirit is blended to achieve a refined, premium white rum that is versatile and true to its origins. Whether enjoyed neat to savor its clarity, on the rocks to experience its chill, or in a cocktail that highlights the cane-forward sweetness, Copalli Premium White Rum offers a balanced, smooth, and vibrant drinking experience. This is a rum crafted with purpose, patience, and pride in every bottle.
Cascahuin Reposado Tequila – 750ml
Cascahuính Reposado 750ML, a premium tequila crafted from 100% agave and aged in seasoned American oak barrels that have been used in tequila production for over two decades. Resting for 6 to 8 months, this Reposado achieves a perfect balance of rich, harmonious flavors, offering a smooth, well-rounded drinking experience that captures the essence of tradition and quality. Coming out of Nom 1123 from Master Distiller Salvador “Chava” Rosales. Tequila Cascahuín started producing tequila in 1904, today, Tequila Cascahuin is known for its authentic flavors and select quality derived from the best cultivated agaves in the valleys area. The word “Cascahuín”, a distinctive sign of our company, and the idea of ? its founder Salvador Rosales Briseño, arises from the pre-Hispanic roots whose interpretation is “Cerro de Luz” or “Fiesta en el Cerro” Tequila Notes: Aroma: Fragrance of cooked agave and small aromas of honey and vanilla, followed by notes of dry land without losing the characteristic of agave. Flavor: Balanced flavors of sweet, cooked agave and wood (American oak) are denoted, this results in a pleasant combination with a silky finish. Hints of citrus and berries bring an elevated complexity to the overall taste.