Columbia Crest Reserve Cabernet Sauvignon – 750ml

Crafted in a classic Bordeaux style and sourced from low-yielding vineyards within the finest sub-appellations of the Columbia Valley, this Cabernet Sauvignon delivers a textured tapestry of spicy oak woven through abundant black cherry and rich black currant dark fruit flavors. The wine presents with a poised, elegant structure, where the oak support remains integrated and never overbearing, allowing the fruit to take center stage. On the nose, there are enticing notes of graphite, cedar, tobacco, and vanilla, which set the stage for a layered palate that evolves with every sip. The mid-palate is fleshy and refined, offering a balance of ripe fruit, refined tannins, and subtle mineral nuances that give the wine depth without heaviness. As it develops, you’ll notice a seamless harmony between texture and flavor, with spices and dark fruit guiding the chase toward a long, expressive finish. This Reserve Cabernet invites thoughtful aging, yet is approachable now with proper decanting or a few years in the cellar. It pairs gracefully with roasted beef, mushroom ragouts, or aged cheeses, making it a versatile companion for both celebratory meals and contemplative pours. 2011 Reserve Region – Columbia Valley 750ml

Cupcake Lighthearted Low-Calorie Rosé – 750ml

Bursting with bright notes of fresh grapefruit and lemon zest, this light, effervescent pour awakens the senses from the first sip. A delicate chorus of flavors unfolds on the palate: sun-kissed citrus leads the way, while subtle hints of peach and honeysuckle weave through the aroma and linger into the finish. The result is a refined, approachable experience that remains remarkably balanced, delivering a long, satisfying aftertaste that invites another taste and another moment of simple enjoyment. Crafted for those who crave flavor without fuss, Cupcake LightHearted is a sparkling choice that shines in any setting, from a casual afternoon gathering to a celebratory toast. It pairs beautifully with light, fresh fare—think citrus-marinated chicken, herb salads, or soft cheeses—yet stands confidently on its own as a refreshing treat. At only 80 calories per 5-ounce serving and less than 1 gram of natural sugar, it offers a lighter indulgence without sacrificing depth or character. With an approachable 8% ABV, Cupcake LightHearted delivers full, lively flavor that suits life’s lighter moments—bright, uplifting, and undeniably enjoyable. Sip, savor, share the moment, and let this lively beverage brighten your day.

Cupcake Red Velvet Red Blend – 750ml

Cupcake Vineyards’ Red Velvet is a rich, silky wine crafted from a thoughtful blend of Merlot, Zinfandel, and Petite Sirah grapes sourced from some of California’s most renowned vineyards. Each varietal is fermented separately to preserve its distinct character before joining in careful proportions for a final blend, and the wine is aged on a distinctive oak regime that imparts texture, complexity, and a subtle, aromatic backbone. The Merlot contributes a plush, velvet-like mouthfeel with expressive notes of ripe blackberry, creme de cassis, and mocha, bringing an approachable softness that warms the palate. Zinfandel adds its hallmark fruit-forward profile—bright red fruit flavors such as strawberry, raspberry, and a touch of plum—along with a nuanced hint of cocoa that elevates the wine’s richness. Petite Sirah provides the structural support, lending depth and backbone: deeper color, firmer tannins, and a long, resonant finish that helps the wine age gracefully while maintaining balance. The result is a harmonious, multi-layered profile where each component complements the others rather than competing, creating a generous yet refined red with dimension and texture. On the nose, expect inviting aromas of ripe berries, cocoa, and vanilla from the oak, leading to a palate that is smooth yet structured, with a lingering aftertaste of cocoa, spice, and subtle oak spice. This Red Velvet pairs beautifully with roasted meats, herb-crusted lamb, or creamy pasta dishes, and also stands up to bold cheeses for a memorable, versatile dining experience.

Cupcake Chardonnay – 750ml

A bold, lush Chardonnay from California, this wine presents itself with immediate presence and a generous, inviting texture. It is full-bodied and elegantly layered, offering a mouthfeel that is both creamy and bright, with a remarkable balance that carries through from first sip to finish. The palate unfolds in waves of buttered richness and velvety cream, each note feeling seamlessly integrated rather than overpowering, as if the wine were crafted to cradle the senses. Underlying these decadent elements are crisp, sun-kissed citrus sparks—orange and Meyer lemon—that provide lift and a refreshing contrast, preventing the richness from tipping toward heaviness. Vanilla hints weave through the core, echoing the oak without dominating the composition, lending warmth and a touch of sweetness that smooths the wine’s structure. Subtle spice emerges in the mid-palate, adding complexity and depth, like a quiet, savory spice that lingers and invites another sip. The oak tannins are refined and well-judged, contributing length and definition rather than asserting dominance. This Chardonnay feels poised for moments of quiet indulgence, yet it remains versatile enough to pair with a range of dishes—from buttery sauces and roasted poultry to grilled seafood with citrus accents. In sum, a big, rich California Chardonnay that rewards patient, mindful sipping.

Butter Chardonnay – 750ml

Butter Chardonnay is rich, bold, and luscious, inviting you with a silky palate and a generous, mouthwatering finish. Crafted in the tradition of fine Californian winemaking, this wine showcases grapes that are carefully selected for their juicy, ripe character and bursting flavor. Each vine is tended with care, harvested at the perfect moment to preserve balance, then gently handled to preserve natural orchard fruit ripeness. The result is a cold-fermented Chardonnay that goes beyond the everyday, delivering an easy-to-love profile that evolves into a lush creaminess with every sip. A distinctive blend of oak treatment adds depth and complexity without overpowering the fresh fruit aromas. The wine matures gracefully in a unique combination of oak types, contributing subtle vanilla, toasted almond, and a touch of creamy vanilla spice that lingers on the palate. Butter brims with notes of stone fruit—peach and apricot—complemented by a bright hint of baked lemon and citrus zest, creating a sunny, inviting aroma that welcomes you to the glass. The mid-palate offers a velvety, opulent mouthfeel, fitted with a gentle, natural sweetness that harmonizes with crisp acidity for balance and length. This Chardonnay finishes with a long, graceful fade, carrying vanilla elegance alongside a clean citrus echo. It’s a wine that absolutely melts in your mouth, yet remains vibrant enough to pair with a wide range of dishes. Enjoy it lightly chilled to preserve its freshness, or allow it to breathe a moment to unlock its full character. Butter Chardonnay is the kind of wine that makes everyday meals feel special and memorable.

Cakebread Cellars Chardonnay – 750ml

Cakebread Napa Valley Chardonnay opens with inviting aromas of ripe golden apple, white peach, and a subtle kiss of light oak, inviting you to a bright, sunlit glass. As the nose settles, the bouquet broadens to reveal delicate citrus zest and creamy notes that hint at barrel fermentation, while a clean mineral backbone adds an enticing backbone of structure. On the palate, the wine carries forward the peach and apple character with a crisp, natural brightness. Pear elements join the mix, lending additional depth and a gentle, honeyed sweetness that never veers into richness. Fresh acidity keeps the profile lively and balanced, creating a mouthwatering tension that invites another sip. The texture is refined and satin-like, with a gentle churn of minerality that accents the fruit rather than overpowering it. Subtle layers of orchard orchard fruit intertwine with hints of citrus and a whisper of vanilla from oak, giving the wine added dimension without masking the purity of the fruit. The finish is clean and persistent, integrating apple and lemon notes that linger gracefully as a mineral highlighted chord echoes in the background. Overall, this Chardonnay presents a bright, polished expression of Napa Valley fruit—accessible now, yet with the nerve and balance that suggests it will age gracefully for a few years. A versatile pairing wine, it complements seafood, poultry, and creamy dishes with ease.

Cakebread Cabernet Sauvignon – 750ml

Aromas of ripe boysenberry and dark cherry mingle with cassis, while delicate notes of sweet oak and herbal spice drift through the glass. This interplay of scents invites you in, hinting at the depth to come. On the palate, plush, deeply concentrated black fruit flavors unfold—firmer, darker tones of blackberry and plum supported by a bright, lively acidity. The wine carries a sense of poised energy, as well as a refined structure, thanks to well-formed tannins that provide grip without austerity. Subtle hints of graphite and mineral undertone emerge as the fruit slowly reveals its layers, giving the impression of a landscape where rocks and fruit coexist in harmony. The oak influence is present but integrated, contributing vanilla, toast, and a whisper of spice that lifts rather than overshadows the fruit purity. This is a classic Napa Valley Cabernet Sauvignon in its essence: bold yet balanced, with complexity that invites contemplation and repeated tasting. The finish is long and gratifying, unfolding gradually to reveal savory fruit notes, spice, and a mineral tang that lingers on the palate. The overall impression is of refinement married to power—an age-able wine that expresses both sunny vineyard ripeness and the cooler, mineral-driven character typical of the region. A rewarding choice for those who appreciate structure, elegance, and a generous, enduring finish.

Buena Vista Cabernet Sauvignon – 750ml

This wine displays notable depth and balance, presenting a classic, inviting nose that intertwines ripe dark fruit with hints of vanilla and eucalyptus. Subtle touches of crushed stone add a mineral edge, lending a refined precision to the aroma. On the palate, it unfolds with real heft and presence—full-bodied and dense, yet surprisingly poised, with impressive concentration that speaks of careful winemaking and mature fruit. The tannins arrive with a viscous, velvety texture, contributing to a structure that is substantial without seeming heavy. Bright acidity keeps the wine lively and driving, ensuring energy from start to finish. The aftertaste remains fresh and juicy, leaving a lingering impression of fruit and spice that invites another sip rather than a quick swallow. While it is enjoying a lovely window now, there is a sense that it can evolve with further time, gaining even greater harmony and depth. Overall, this is a wine of stature and restraint, capable of aging gracefully while still delivering immediate pleasure. It combines traditional character with a modern polish, making it accessible now but promising further refinement down the line. James Suckling describes it as offering depth, balance, and a compelling, long finish that rewards patience.

Bogle Pinot Noir – 750ml

Fruit from the finest growing regions of California has come together to craft an elegant yet expressive Pinot Noir. The cool climes of the Russian River Valley, the rolling coastal hills of Monterey, and the distinctive soils of the Clarksburg Delta all contribute grapes of exceptional quality, balance, and aromatic clarity. On the nose, this wine unfolds with alluring floral notes of violets and rose petals, gracefully interwoven with wild strawberry and a hint of red currant. Subtle hints of spice and damp earth create depth, inviting the palate to linger and explore. In the mouth, the texture is silky and refined, delivering a poised, medium-bodied frame that brightens with ripe chokeberry and currant. As the wine unfolds, delicate touches of pipe tobacco and worn leather emerge, lending a touch of vintage complexity without overpowering the fruit. The interplay between fruit, spice, and earth is harmoniously supported by carefully selected oak, with both French and American barrels contributing nuanced toast and sweetness that echo through the finish. The tannins are refined and well-integrated, providing structure while remaining supple. The overall impression is one of balance and poise: a Pinot Noir that is expressive and accessible now, yet with the depth and finish to reward careful aging.

Bonterra Pinot Noir – 750ml

The vast majority of the fruit in our Pinot Noir is sourced from organically farmed vineyards in Mendocino County, including our estate sites at McNab Ranch and Butler Ranch. Each site contributes distinct, complementary influences to the wine, from the mineral-tinged soils and cool air flows that preserve brightness to the careful canopy management and meticulous green harvests that emphasize ripeness without excess. By partnering with growers who share our commitment to sustainable viticulture, we ensure not only consistent quality but also a vineyard-driven character that reflects the region’s unique terroir. The 2019 vintage was characterized by a cooler growing season, punctuated by the occasional rain shower, which allowed the grapes to mature slowly and develop greater depth of flavor, color, and aromatic complexity. The resulting wine balances vibrant fruit with refined, nuanced structure, revealing the careful care invested from bud break to harvest. This elegant Pinot Noir opens with bright fruit aromas of cherry and pomegranate, framed by earthy undertones of Earl Grey tea, mushroom, and white pepper. On the palate, the wine is light-bodied and refined, with gentle, integrated tannins and a lively backbone of acidity that carries the flavors through a long, generous finish. Subtle oak integration adds hints of spice and vanilla, supporting the fruit without overpowering it. The wine’s texture remains silky and poised, inviting thoughtful savoring and the opportunity to pair with a wide range of dishes—from roasted poultry and herbal sauces to mushroom risottos and aged cheeses. Overall, this Pinot Noir conveys the grace of Mendocino’s cool-climate vineyards and the diligent, organic farming practices that nurture expressive, food-friendly wine across the vintage.

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